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Welcome everyone to my new podcast, Awesome Vegans with Elysabeth Alfano.  This podcast will feature in-depth interview with plant-based celebs, politicians, athletes, entrepreneurs, influencers, environmentalists, doctors, chefs, animal activists and so much more!  I am dedicated to exploring how certain individuals are making the world a better place for themselves, those around them, our environment and our animals through their food choices, practices and businesses. I really do believe that if we change what we eat, we change the world! Join me in my kitchen as I dish with the movers and shakers who are doing just that!

Nov 30, 2020

Co-Founder of Impact Veganics, Margaux Khoury, discusses 1) the importance of eco-packaging, 2) the branding of Impact Veganics to be mission-aligned and 3) how every person from the consumer, to Sea Sheperd and every plant-based business in between can make a difference.  http://CreateanImpact.org

 

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Nov 23, 2020

How Are You Going To Do Vegan Thanksgiving? Monica Klausner of Founder of Veestro.com talks about her food delivery service that dishes up the most delicious meals, right to your door, including 5 different turkey options.  I know they are delicious because I have had them!  Remember: put in the code ALFANO for 20%...


Nov 19, 2020

ZERO EGGS? How? Co-Founder, Liron Nimrodi & GM Isabelle Francois of Zero Egg break it down on the Plantbased Business Hour with me. Join us to learn about the novel technology that will let us all be egg-free for our health, for the planet and for the hens! We discuss 1) the environmental impact of eggs, 2) the market...


Nov 16, 2020

I break down this week's top 3 headlines on the Plantbased Business Minute. 1. McPlant. 2. 800% growth of plant based milks in China. 3. Is U.K. trading up from meat and fish counters to more plant-based options?

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Nov 12, 2020

Can we have cow's milk without the cow? Human milk without the human?  Fengru Lin, Co-Founder of TurtleTree Labs joins me to discuss 1) disrupting the $716B animal milk industry, 2) invigorating the infant nutrition market and 3) the efficiency of technology in our food. 

The Plantbased Business Hour airs new episodes...